Flax & Seed Soft White Sandwich Bread (Bread Machine)
Fresh-baked bread has never been easier! Original bread maker recipe using simple ingredients.
Servings 8
Prep Time 5 minutesmins
Cook Time 4 hourshrs
Total Time 4 hourshrs5 minutesmins
Equipment
Bread Maker (1 lb)
Measuring Cups
Measuring Spoons
Cooling Rack or Wire Rack
Ingredients
1tspYeast(I used active dry yeast)
5tspSugar
2 ½cupsAll Purpose Flour
2tbspHemp Seeds
1tbspFlaxseed Meal
1tbspSunflower Seeds
1tbspPumpkin Seeds
1 ¼tspSalt
2tbspUnsalted Butter
1cupWater
Instructions
Place all ingredients in 1lb bread maker in order as listed.
For best results, put on 4 hour basic setting. You can also do a bake rapid setting (3 hours).
When machine goes off, remove loaf from machine. Let cool 10 minutes prior to removing from pan.
Continue to cool until room temperature on wire rack. Slice with serrated knife.
Notes
Premature cutting of bread will be a little chewy bread because it's still cooking while it cools. Allow it to cool before enjoying.I am using a Panasonic SD-BT10P Bread Maker.